18.12.2011 A selection of articles "Vanilla and vanilla flavors"
Compilation consists of 6 parts. Read up on the site foodinnovation.
05.12.2011 precious sweets
The original idea for an innovative example of caramel
15.11.2011 All about vanilla
A comprehensive presentation on vanilla
26.10.2011 Fermented condiment article
All about fermented condiment
22.09.2011 A selection of articles "Salt Chic"
Popular and scientific review of "Salt issue"
17.09.2011 The article "Fat Food Concentrates"
About fats for food concentrates
08.08.2011 Salted chic
All of the salt - the benefits and harms
04.08.2011 Selection of the journal "IFI"
Translation and analysis of articles in the magazine "IFI"
20.06.2011 The article "Trends and innovations in the field of flavors and aromas"
Overview of the market of the food industry
17.06.2011 The article "Technology and encapsulation in the food industry"
Professionals all about encapsulation